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MHARE
Turin
The MHARE menu is based on the development of functional foods aimed at improving human well-being , in line with the principles of biomedical research applied to nutrition .
Our proposals are born from this approach: selected ingredients, essential processes and the use of MHARE regenerative water as a distinctive element of the project.
Experience a new Mediterranean cuisine experience,
for lunch and dinner .
Grilled octopus , red and yellow datterino tomatoes, Leccino olives and potatoes
Our Caprese , buffalo mozzarella from Campania, Sorrento tomatoes and basil
Local Parmigiana
Mhare Earth Cup
To begin with
€18.00
€14.00
€12.00
€15.00
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Cuttlefish tagliatelle with scapece sauce
and lemon mayonnaise
16
(5, 14)
Octopus Luciana Style
in a panko bread crust
18
(5, 9)
Our Parmigiana
in an almond and basil crust
14
(2, 3, 9)
The Tradition
veal with tuna sauce
15
(3, 5, 12, 14)
First courses
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Fusillone alla Nerano
with provolone del Monaco
18
(3, 9)
Fusillone alla Nerano di mare
with raw red prawns
22
(3, 8, 9)
Broken candle at Mhare water
with three Vesuvius tomatoes, provolone del Monaco and tasty basil bread
16
(3, 9)
Creamy Artichoke Risotto
with Sienese lard and artichoke chips in Mhare water
18
(3, 13)
Plin Ravioli
sautéed in butter and Castelmagno
18
(3, 9)
Grilled octopus , red and yellow datterino tomatoes, Leccino olives and potatoes
Our Caprese , buffalo mozzarella from Campania, Sorrento tomatoes and basil
Local Parmigiana
Mhare Earth Cup
Second courses
Pork belly cbt
and friarielli like a sausage and broccoli
16
(12)
Prussian heifer
with smoked leek, sautéed potatoes and its jus
20
(12)
White Cod CBT in Mhare water
with hints of Amalfi, tomato, basil coulisse and Salina caper powder
18
(5)
Braised beef in Barolo
with julienned vegetables and salted butter
22
(3, 13)
€18.00
€14.00
€12.00
€15.00

Menu Turin
Beers and wines
Sweets
Blanco single-serving desserts - pastry chefs since 1981
Baba Naples
(3, 9, 14)
7
Lemon Delight
(3, 9, 14)
7
Almond delight
(3, 9, 14)
7
Triple chocolate
(3, 9, 14)
7
Drinks
Coffee
1.50
Carbonated drinks (Coca Cola/Fanta)
3.50
Bitters and digestives
5
Spirits (Gin/Grappa)
6
Beers
The beers of "Kbirr"
Natavota
Lager type: light, opalescent color, fruity aroma, rounded on the palate with a slightly hoppy finish. Cl. 33 - 5.2% ABV.
7
Natavota Red
A deep copper color with a fine, abundant head. On the nose, an enveloping bouquet of spicy and fruity notes. Cl. 33 - 9% ABV.
7
Pullicenhell
On the nose, it offers an intriguing herbaceous bouquet mixed with exotic fruit and lime. Light body and fresh flavor. Cl. 33 - 5.2% ABV.
7
Cuoredinapoli
A fresh aroma with citrus, resinous, and spicy notes, and a delicately bitter heart. Cl. 33 - 6% ABV.
7
Kbirr blanche
With an opalescent, golden appearance, notes of coriander and orange peel dominate both the nose and the palate. Cl. 33 - 5.6% ABV.
7
Birra Botanic Blanche analcolica
7
White and Rosé Wines
Franciacorta Pas Dosé
85
Roero Arneis DOCG
38
Vermentino di Gallura DOCG
42
Cerasuolo d'Abruzzo DOC
35
Fiano di Avellino DOCG
45
Etna Bianco DOC
55
Alta Langa DOCG
90
Vermentino from Sardinia
38
Falanghina from Sannio
35
Red Wines
Nebbiolo d'Alba / Langhe
48
Barolo DOCG
130
Lagrein Riserva DOC
65
Aglianico del Taburno DOCG
48
Pinot Noir Oltrepò Pavese
55
Champagne and Sparkling Wines
Champagne Duval Leroy Rosé
90
Chateau Sainte Roseline La chapelle cru 2023
80
Krug Champagne
400
Puligny-Montrachet
180
Brut Armand de Brignac
200
Altemasi Brut
60
Chatelain Pouilly smoked
70
Cabochon Fuoriserie Rosè N.006 Franciacorta DOCGBrut, NV
120
Cabochon Fuoriserie N.025 Franciacorta DOCG Brut NV
85
Trimbach Gewurztraminer past wine
57
Duval leroy extra Brut prestige premier cru, nv
95
Duval leroy Femme de Champagne Brut
200
Trimbach Pinot Gris reserves personelle 2016 (white wine)
60
Champagne Taittinger
80
Sauternes Haut Coustet 2020
50
Jean Marc Brochard, 2022 Premier Cru
80
Covered
Covered
Acqua Naturale o Gasata inclusa
2.50